Grilled Chicken Taco

This is such a simple and delicious Taco Tuesday meal and it's cooked on the grill so less dishes to clean up! 

Ingredients:

2 lbs chicken breasts
4 Tbs The Ultimate Taco Tuesday Seasoning
Salt and Pepper for seasoning

1. Grease the grill and heat it to high 
2. While the grill is warming up salt and pepper the chicken liberally
3. Liberally season the chicken with the Taco Tuesday Seasoning

3. Grill chicken about 6 minutes on each side until cooked through (165F)
4.  Cut into thin strips about 4 inches long and 1/2 inch wide
5. Serve with your favorite Taco fixings like Salsa Verde and Quick Pickled Onions

Enjoy!

Quick Pickled Red Onions

These are a quick and delicious way to add a burst of flavor and crunch to your tacos!

1/2 Red Onion
1/2 Cup of White Vinegar
2 Tbsp of White Sugar
1 tps Salt
1 tsp black peppercorns

1. Slice onion with the grain from top to bottom of the onion
2. Put white vinegar, sugar, and salt into a sauce pan and bring to a boil, then reduce to a simmer until sugar has fully dissolved
3. Briefly cook onions in liquid until
4. Transfer onions and liquid into a bowl
5. Let sit for approx. 20 minutes until the onions have pickled
 

The Ultimate Taco Seasoning

It is NOT easy to quantify this for me.  The best way I feel to go about this recipe is a ratio, but here is the general quantity.  But, I think someone somewhere should have secret to my incredible Taco Tuesdays.

The Ultimate Taco Tuesday Seasoning

Ingredients   

2 Tbsp of Paprika

1.5 Tbsp of Cumin

2 Tbsp of Chili Powder

1 Tbsp of Turmeric

.5 Tbsp Garlic Powder

1.5 tsp of Cayenne Pepper

1 tsp Oregano

1. salt and pepper your protein 

2. mix all spices together

3. rub onto protein

Enjoy!